Media Release

Fruitful trade meeting with China

9 November 2017​

  • Australia and China agreed to protocols providing market access for the first time for Aussie peaches, plums and apricots and improved access for cherries, table grapes, and citrus.
  • Protocols were signed at a High-level Dialogue between Australian and Chinese officials in Sydney today.​

Australian horticulture producers and exporters received a boost today, with Australia and China agreeing to new market access protocols for peaches, plums and apricots and improved access for Australian cherries, table grapes and citrus.

Assistant Minister for Agriculture and Water Resources, Luke Hartsuyker, said the new agreements will deliver practical and commercially viable export opportunities for Australia's summerfruit producers and exporters.

"Opening and improving agricultural market access is a priority for the Coalition Government, as exports underpin the profitability of our agriculture sector and support valuable farmgate returns," Minister Hartsuyker said.

"These agreements with China will support new and improved market access for a range of valuable and important Australian horticulture commodities and will complement the access already achieved for Australian nectarines.

"It means Australian peaches, plums and apricots will soon be joining Australian nectarines on the shelves of Chinese supermarkets and greengrocers, just in time for the upcoming export season, and as a result of tariff cuts under the China–Australia Free Trade Agreement—Australia's horticultural exports will be even more competitive."

Assistant Minister for Agriculture and Water Resources, Senator Anne Ruston, said China is one of Australia's most important trading partners and this is welcome news for our $9 billion horticulture industry as a whole.

"The agreements will also see improvements to the existing conditions for Australian cherries, citrus and table grapes, to provide better access for Australian exporters," Assistant Minister Ruston said.

"Exports of cherries, citrus and table grapes to China were worth over $230 million in 2016-17. The improvements in the protocols for these products will allow Australian producers and exporters to take advantage of the improved conditions to export more fruit to China in the upcoming season.

13 November 2017